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Thursday, June 2

90 days soup-a-thon!

Every year over the winter months I do what I like to call '90 days soup-a-thon'.
Pretty much I try and have and make as much soup and soup related things as I can. It runs from June the 1st until the end of the 29th August (The 30th is my birthday, so no soup please)

I kicked off this year's soup-a-thon with a hot Vichyssoise, or you might know it as Potato and Leek soup. (Vichyssoise is usually served cold)

A few weeks ago I when to Melbourne to visit a friend and her and her bf made a really yummy hot Vichyssoise for dinner. I couldn't wait to try making it when I got home!

Here was the result:


I made one with bacon, and one without - (my brother is vegetarian).

My version pretty much consisted of:
A couple of Tbs of butter or oil
5 rashes of bacon
1 red onion
2 big leeks
1L of liquid stock (I used vegetable)
1.2kgs of potatoes
1 L of cream
And salt and pepper to taste!

Pretty much just add ingredients into a large pot, in the order you see. Obviously leaving things like bacon, leeks and potatoes to cook through before adding the next ingredient.

At the end just wiz it all up until super smooth and then drink!
YUMMO

I write this post to you while drinking chicken noodle soup, nursing painful burns I sustained from the oven whilst cooking the next item I will post about... oooooo, what could it be...?

Monday, May 9

houses coming out of my ears

Well tonight I was working on the book shop... sticking on all the Popsicle sticks (hundreds). Took me from 11pm-3am. Probably not such a smart idea... but I did listen to the Aesop's fables audiobook and watched the 1970's rendition of the children's novel 'The Phantom Tollgate' which turned out to be a little disappointing, as I had high hopes for it and was going to buy the fancy hard cover book... but who knows now...

Anyway, here is the bok shop thus far... (Still needs a paint.)


And now it's 4am and I have to be up at 9ish. Gah...

Sunday, May 8

Mother's day treats!

I know some people don't care for Mother's days and call them yet another 'Hallmark holiday'. I don't think big expensive presents should be bought, but I do think having a day for things like this is a positive thing, and in NZ we often don't like to make a big fuss of these things (how tall poppy of us) and I think it is a good time to celebrate the people we love and have a reason to party! I know my Mum loves Mother's day and it means a lot to her so I arranged a party at the parents house for mums/aunts/grandmas.

I also did a very un-kiwi thing (to the horror of some around the table) and made everyone go round the table recounting a favourite memory of them and their Mum. When the shock passed, it actually turned out to be a lovely experience. The story my Grandma's husband shared was particularly touching:
"I wasn't very close to my mother, rather my grandmother. I don't have many happy memories of my mother but one thing I do remember was that she worked six days a week, but every Tues came on the tram to Papanui visit us. (Christchurch's trams were heavily featured in these stories!) She used to give me and my sibling/s a threepence or sixpence. Somedays she would even give us a shilling, which in those days was a lot of money. When she was leaving, we waved goodbye to her on the tram. She did this for years. Only when we were older did we find out that she used to only ride the tram to the next stop and get off to walk the rest of the way home because she couldn't afford to go any further, she had given all she had to us."

I thought that was such a wonderful little story... and I'm very glad that I made everyone share. Cause look what things you find out! There were many more cute/funny stories too. I think it made the Mum's present quite happy :-)

Anyway! Here is what featured food wise...


My working space at 3.30am early Sunday morning.



I've wanted to use these for decoration for ages! Nom nom.



The finished cupcakes! I decorated a plate with icing writing too.



This is the pumpkin, spinach and feta cheese quiche I made.


I made up the recipe as I went along:
It was pretty much a simple short pastry with a skint 4 cups of flour, and a bit of wholemeal to top it up.
300 grams cold butter rubbed in and aprox 1/2cup of water to make it into a dough.
I then pushed it into the dish and blind baked it for 10ish minutes.

I filled it with:
-half of a green butternut pumpkin, diced largely and pre cooked,
-a bunch of spinach roughly chopped
-a block of feta cheese cut into chunks
-1/2 cup of cream
-6 egg yolks
-a dash of extra virgin olive oil
-salt and pepper to taste
I then whisked up the 6 egg whites and folded them into the rest of the mixture.

I cooked it on 180c for 30ish minutes then cooled, refrigerated and cut.
On the Sunday I heated it in the oven on 50c.


It was yummy!



My Aunty Debs made these red peper, rare beef and horseradish sauce hors d'oeuvres.


And she also made these chicken, cheese and grilled tomato hors d'oeuvres, she even made the pastry, what a star!



The sweet foods were the real feature of the afternoon though...



My 12yr old cousin made this lemon meringue pie


It was really yummy.


And his 15yr old brother made this amazing tower of custard filled profiteroles!


They were all stuck together with toffee and dotted with fresh raspberries.


NZ totally needs a kids masterchef for him to go on.

He also made these banana & chocolate ones too. OMG so good.


Chocolate mousse that my sister Renee and I made. (I had to use the eatable straws for something, they were sitting in the cupboard all sad and unopened from xmas)


Kisses left over from the cupcake decorating. And my fondant star! (I made marbled hearts too.)


The dessert spread...



Yes, I did try everything.



Lastly... Every Mother's day I think about those who don't get to celebrate it. The silly media makes such a big thing out of happy Mother's days, but for a lot of people it is not reality. Either their Mother has passed away, lives overseas or they don't get on with their Mother for some reason or another. Also for Mum's with new babies, babies who are clearly too young to tell their Mum how cool they are! So I like to make little gifts for these people to know that they are awesome.
I did a special cupcake and card for them each.


I wrapped them in celo and tied a curly ribbon around each!


Charlie helped me be Santa and deliver all the treats. It was a great success!

Maybe next Mother's /Father's day you could do something like this too?
<3

Friday, May 6

Mother's Day!


For Mother's day I am making cupcakes (of course). Cause cards cost far too much at shops I have illustrated a card that you can download for free! Print out onto this card or paper and glue onto card. I hope you like it!

I would love to hear what you are doing/if anything?

Saturday, April 30

A bit of this and that of late

Life is slowly getting back into momentum and I'm starting to get things done.
I, with the help of some friends come up with a very exciting craft related business proposal-details which will slowly come to light soon!


Easter weekend Rinn had me round to her house to make cupcakes!
We went with an Autumn theme, making them from Pumpkin and spices. They were ever so yummy-but didn't rise much. However, we still had a grand ol' time icing them in an Autumn style.



My town for my film is coming together nicely, despite being a bit behind schedule (I wanted to have the buildings all done by today) I suppose I will just have to go hard painting them all! If you want to help you are most welcome anytime!


Next I shall move on to wire frames and detailed objects such as food and newspapers etc!
(P.S. sorry about the stupid frame on the photos above, was playing around on my phone and deleted the originals by mistake haha)

Next we have some cupcakes that I made yesterday for a pampering evening for ladies affected by the quake. The cakes turned out so perfect I was very pleased!



The ladies loved them and the chocolate ones were all gone by the end of the night! I spent the night painting their nails and chatting. Was enjoyable indeed!

Now this is my outfit that I wore to the Royal wedding. For some reason people keep making fun of my hat. I'm not sure why though, I thought it looked charming.


Lastly I randomly came across this wonderful illustrator. (Randomly being, not via a blog or Reader but in a bizarre google search for bird hats) Her name is Hillary Bird and I just adore her work. I need to do more illustration! I'm so lazy!






That is all for now folks.

Friday, April 15

48 seconds competition...

So I'm thinking I'll give the 48secs comp a go... I will base it on one of the Wallace and Gromit films, since that is the style I'm going for for my 48hours.
It will be very hard because I have to animate the mouth! ie, speaking! But I'll try my very best!

Here is the Wallace body I spent most of last night making!


His mouth is in the 'V' sound shape.

In other news, I've been having a very hard time lately with sorting out Uni, and then my flatmates turning on me out of the blue. So I've been super-duper stressed. But the show must go on. I shall now try and blog more. Silly life getting in the way!

Love you all my blogger friends <3

Wednesday, March 30

First animation test

After doodling a whole bunch of concepts for the 'look' of my models, I've come up with this one that I really like.



I then did some test animation on him. I haven't got the right sized beads for the eyes yet, so I put clay ones in for now - hence why they don't move yet.
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